Makhane ki kheer is a delicious dessert made from fox nuts (makhane), milk and sugar. Makhane ki kheer is so delicious that everyone likes this sweet and delicious dessert. Makhane ki kheer is the best dessert for Navratri fasting days or any other fast. It is very popular dessert in Navratri. Makhana kheer is very easy to make, yet the dish is very tasty. Dessert is not only attractive in appearance but it will fill your mouth with a great taste. It is very easy to make Makhana Kheer, to make this first roast the Fox Nuts in ghee and then grind them into a coarse powder, and then boil it with milk, sugar and some dry fruits. The milk is boiling until it becomes thick and creamy, saffron will enhance the taste of delicious creamy kheer.
|Makhana (Fox Nut / Lotus Seeds)||2 Cup||Milk||1 Liter|
|Sugar||75 - 100 Gram, As Per Taste||Almonds, Chopped or Sliced||8 - 10|
|Raisin||1 Tablespoon||Green Cardamom, Coarsely Grind||5 - 7|
|Ghee||1 tablespoon||Pistachio, Finely Chopped||8 - 10|
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