NO-OVEN VANILLA CAKE RECIPE

Name: NO-OVEN VANILLA CAKE RECIPE
Prep time: 30 min
Cook time: 35 min
Cuisine: European
Ingredients: All-Purpose Flour 1 1/2 Cups; Baking Powder 1 1/2 Teaspoons; Salt 1/4 Teaspoon; Granulated Sugar 3/4 Cup; Unsalted Butter, Melted 1/2 Cup; Eggs 2; Vanilla Extract 1Teaspoon; Butter Milk 1/2 Cup

NO-OVEN VANILLA CAKE RECIPE
No oven? No problem! You can make a delicious vanilla cake without an oven using a pressure cooker or a stovetop. Here's a simple stovetop vanilla cake recipe.
- Preparation Time :
- 30 Minutes
- Cooking Time :
- 35 Minutes
- Meal Type :
- Cake

MyDelicious Recipes-NO OVEN VANILLA CAKE

1 Review | 1 Like

Ingredients

All-Purpose Flour	1 1/2 Cups	Baking Powder	1 1/2 Teaspoons
Salt	1/4 Teaspoon	Granulated Sugar	3/4 Cup
Unsalted Butter, Melted	1/2 Cup	Eggs	2
Vanilla Extract	1Teaspoon	Butter Milk	1/2 Cup

Direction To Make

In a large bowl, whisk together the flour, baking powder, and salt.
In a separate large bowl, mix together the sugar, melted butter, eggs, and vanilla extract until well combined.
Gradually add the wet ingredients to the dry ingredients, alternating with the butter milk. Stir until just combined.
Grease a round cake pan that fits inside a large pot or skillet with a lid.
Pour the batter into the greased cake pan and cover it with aluminum foil.
Place the cake pan inside the pot or skillet.
Cover the pot with a lid and cook on low heat for about 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Carefully remove the cake pan from the pot and let the cake cool completely before removing it from the pan.
Once cooled, you can frost the cake with your favorite frosting or enjoy it plain!