How to Make Masala Lemonade

The scorching heat of the summer season is not pleasant for many people. Nimbu Pani or lemonade is a cold drink that refreshes your body from the scorching heat of summer, lemon is also a good source of vitamin C and lemon juice is main ingredient to make lemonade by dissolving lemon juice in water with sugar, salt and mint leaves. To make lemonade more delicious, you can add coriander powder, roasted cumin powder and black pepper. You can also use soda in place of water. There are different recipe found around the world for making lemonade.

Traditional or old-fashioned lemonade is very popular in the US, Canada and India, while carbonated lemonade is more common in the UK, Australia and Ireland. Traditional homemade lemonade is made using lemon juice, water and sugar or honey. This video recipe of lemonade teaches you both methods in detail so that you can enjoy nimbu pani with water or soda.

• Preparation Time :
• 10 Minutes

• Meal Type :

• Drink and Beverages