Vanilla Sponge Cake Without Egg
A cake has a soft and spongy texture, a good spongy cake is not too difficult to bake and everyone likes a soft and spongy cake. Usually bakers use eggs to make a good spongy cake, but those who prefer only pure vegetarian food do not eat that cake, eggless cake is liked by all. Today we are going to share the recipe of Eggless Cake which is a soft and spongy cake and everyone likes it. Those who like to eat soft, spongy cakes, but prefer pure vegetarian food, can make this soft, spongy eggless cake at home. This sponge cake with vanilla flavor is made from refined flour, butter, sugar, vanilla essence, baking powder, baking soda and condensed milk.
- Preparation Time :
- 20 Minutes
- Cooking Time :
- 40 Minutes
- Meal Type :
Cake
- Reviews
- 5 : 14 : 03 : 02 : 01 : 0
Similar Recipe
Vanilla Sponge Cake Egg...
The cake is known for its soft and spongy texture, baking cake is an art and if the cake is spongy the taste will double. Eggs are generally used to make cakes soft and spongy, making it impossible to...Eggless Marble Cake
A marble cake is a mixture of two flavors such as vanilla, strawberry, chocolate or coffee and the batter is split into two, one batter is lightened and the other is darkened. The cake is designed as...Eggless Marble Cake
A marble cake is a cake designed like marble and has the appearance of a stripes or spotted like a marble that is obtained from a mixture of dark and light batter. Two different batter is used to make...Chocolate Coffee Cake
Chocolate cake is an most popular and delicious cake made with chocolate as main ingredients. Some other ingredients are also include with chocolate to make the delicious cake. These ingredients can a...
