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    Kadai Paneer

    How to Cook Kadai Paneer

    Kadai Paneer

    Kadai Paneer - is a delicious and famous vegetable made from paneer and  capsicum with traditional spices from India, Cooked in butter or ghee. Kadai Paneer is one of the most popular paneer vegetable all over in India, especially in the Punjabi community. It is a delicious curry vegetable served as a main course and usually served with roti or butter naan in the lunch or dinner. This vegetarian dish creates a special place within other tasty dishes with its special look and delicious taste at parties and functions. You can make delicious Kadai Paneer at home by learning from this video recipe.

    Preparation Time
    10 Minutes
    Cooking Time
    20 Minutes
    Meal Type:

    Vegetarian

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