Dhokla is a pure vegetarian and delicious Gujarati snacks, which is also famous as Khaman Dhokla. Now this delicious snack is popular not only in Gujarat but also in some other states of India. Some people have doubts that Delicious Dhokla is not good for health, we would like to clarify to them that the dish is not only delicious but also good for health as the main ingredient to make this delicious dish is besan (gram flour) which is a good source of 'good' fats. This is an light and very tasty snacks that can be served in the breakfast or as a snack with Tamarind Chutney. We are sharing here an easy recipe of dhokla.
With this easy video recipe, you can easily make soft and spongy Dhokla at home in 20 minutes. This is a quick dhokla recipe, this recipe does not require any batter to be prepared 8 to 12 hours in advance. Spongy Dhokla can be prepared with gram flour (besan) using eno fruit salt or baking soda.
- Preparation Time :
- 5 Minutes
- Cooking Time :
- 15 Minutes
- Meal Type :
Appetizers and Snack,
- 5 : 14 : 03 : 02 : 01 : 0User ReviewsPawan Batra
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