Dhokla is a popular delicious Gujarati snack. With this easy video recipe, you can easily make soft and spongy Dhokla at home in 20 minutes. This is a quick dhokla recipe, this recipe does not require any batter to be prepared 8 to 12 hours in advance. Spongy Dhokla can be prepared with gram flour (besan) using eno fruit salt or baking soda.

    Preparation Time
    5 Minutes
    Cooking Time
    15 Minutes
    Meal Type:

    Appetizers and Snack



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