How To Make Cheesy White Sauce Pasta

Pasta with silky smooth and aromatic sauce made from milk, butter and refined flour (maida) guarantees that white sauce pasta gives you the best taste. White sauce pasta is also very easy to make at home like other pasta and only takes 20 minutes. Make a little spicy and fragrant fresh white sauce (add spice according to your taste), fry vegetables as per your liking, boil pasta and then mix all of these with Cheese. This recipe explained the entire cooking process of the Easy White Sauce Pasta in Detail.

White Sauce Pasta is a popular Italian dish made with pasta cooked in a creamy white sauce made from milk, butter and flour. You'll definitely love this Cheesy Creamy White Sauce Pasta, seasoned with herbs and topped with red chilli flakes. The main part of this recipe is white thick and creamy sauce. It is made thick by adding flour and butter in the right proportion. Follow our recipe of white sauce pasta and make delicious pasta at your home.

To make white sauce pasta, the pasta is first boiled until soft and kept aside. A creamy white sauce is then made from cooked butter and flour. Slowly add the milk, stirring constantly, until the sauce becomes thick and smooth. The sauce is then seasoned with salt and pepper to taste. The boiled pasta is then added to the sauce and mixed well.

White Sauce Pasta is a versatile dish that can be made with vegetables, chicken or seafood of your choice. It is a popular for a quick and easy dinner and is loved by kids and adults alike. Overall, White Sauce Pasta is a delicious and satisfying dish, preferred by those who prefer a creamy taste.

• Preparation Time :
• 10 Minutes
• Cooking Time :
• 15 Minutes

• Meal Type :

• Appetizers and Snack

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  Vegetarian