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    Sabudana Khichadi

    Sabudana Khichadi

    Sabudana Khichadi

    Sago khichdi is a vegetarian pulao made from sago and flavored with peanuts, a delicious Indian dish. This vegetarian dish is gluten free. The dish are very delicious and popular in India, especially during the fasting days of Navratri. Sabudana khichdi is so delicious that everyone likes it and does not require some special occasion to make and enjoy it. You can make the delicious sabudana khichadi in any season. This is one of the Navratri special dishes. Sago khichdi can be made easily but still it is so delicious. This dish can be enjoyed in fasting with curd. Sabudana khichdi is usually made on fasting days specially in Navratri in India, which is flavored with green chilies and peanuts. We are sharing the video recipe of Navratri special dish, delicious sabudana khichdi, by following this you can easily make delicious sabudana khichdi at your home.

    Preparation Time
    2 Hour 5 Minutes
    Cooking Time
    15 Minutes
    Meal Type:

    Vegetarian

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