How To Make Ras Malai
Recipe of Ras Malai
MyDelicious Recipes-Ras Malai
Ras Malai is an Indian festive classic dessert made with milk chhena, sugar and saffron. It is a popular dessert all over India and everyone loves to eat ras malai. Ras Malai recipe is similar to Rasgulla recipe. Both dishes are very easy, but it is a bit tricky to make the dessert perfectly juicy and soft. Ras Malai is making in three stages. First make chena or paneer by curdling the milk. Second making the chena disc and boiling in sugar syrup. last stage is make thickened kesar Milk with nice aroma or rabdi and dip that chena disc in that. This delicious ras malai is then garnished with chopped almonds. This video recipe will teach you the best soft and delicious ras malai.
- Preparation Time :
- 10 Minutes
- Cooking Time :
- 2 Hour
- Meal Type :
Ice Cream Dessert and Sweets
- 1 Review | 1 Like
- Reviews
- 5 : 14 : 03 : 02 : 01 : 0User Reviews
Pawan Batra
Delicious ras malai
Pawan Batra Similar Recipe
Malai Khoya Roll
Malai Khoya Roll or Bread Roll Malai is a delicious dessert which is very famous in India. This delicious Indian dessert is easy to make with bread and milk. The Malai Khoya Roll is not only but seems...Falooda
Faluda or Falooda is very similar to noodles, a cold dessert of India. faloodeh is the Persian dish which is the origin of Falooda. Traditionally Falooda ice cream is made by mixing vermicelli, rose a...Kesar Rice Kheer
Kheer is a traditional dessert from India cuisine which is a delicious dessert made of rice, milk and sugar. Traditionally, made from rice, but can also be made from sago and vermicelli, even you can...Gulab Jamun
Gulab Jamun or Gulaab Jamun is a delicious solid milk-based dessert and is popular in India and many other countries. Delicious Gulab Jamuns are made from solid milk, solid milk is milk which is by of...Suji Ka Halwa
Suji (semolina) Halwa is a very popular sweetdish throughout India and is also made as a Prasad (offered to God) on many religious occasions. After the god's Prayer, suji ka halwa is served as the of...
