How To Make Delicious Paneer Kathi Roll

Paneer Kathi Roll, also known as Paneer Frankie, is a healthy and yummy snack that can be made easily and is very popular in India. Recipe of paneer Kathi Roll or paneer frankie is very easy. To make delicious paneer Frankie, a roll is made of roti, chapati or paratha, wrapped over the stuffing of paneer, capsicum and onion with green chutney. Paneer kathi roll are easy to make at home in three easy steps, in the first step prepare the stuffing of paneer, capsicum and onion with spices, in the second step make roti, chapati or paratha and the final step is assemble roll by filling the paneer stuffing in the roti and folds the roti to make a roll.

Paneer Kathi Roll or Paneer Frankie is an healthy and delicious snack. You can enjoy Paneer Kathi Roll or Paneer Frankie as a brunch or in the evening snack. By following this detailed video recipe of Paneer kathi Roll or Paneer Frankie You can easily make delicious rolls at your home. 

Paneer kathi roll originated in Kolkata which is now a popular street food across India. It is not only easy to make but also a delicious snack that is perfect for lunch or dinner. In this recipe, spicy marinated paneer is cooked on a tawa. This cooked paneer is then rolled in roti or paratha with chopped onions, tomatoes, green chillies and some chutneys. It is a healthy and nutritious food that is full of flavor and is very popular with both vegetarians and non-vegetarians. Paneer Kathi Roll is quick, tasty and an ideal breakfast.

• Preparation Time :
• 10 Minutes
• Cooking Time :
• 25 Minutes

• Meal Type :

• Appetizers and Snack

  ,

  Vegetarian