Rice is the staple food of many places in India and many different delicious dishes are made from rice. Pulao is a famous rice dish of India which can be vegetable pulao, matar pulao or matar paneer pulao. Matar Paneer Rice or Matar Paneer Pulao is a delicious and popular rice dish that can be easily made at home. The delicious Matar Paneer Pulao can be served with many dishes and raita. Matar Paneer Pulao made of rice, paneer and green peas is less spicy and easily made at home as compared to vegetable biryani. Follow this recipe to make delicious Matar Paneer Pulao easily at home.
|Basmati Rice||1/2 Cup||Paneer (cottage Cheese), Cut into Small Cubes||1/2 Cup|
|Onion, Sliced||1 Large||Ginger, Finely Grated||1 Teaspoon|
|Garlic, Crushed||1/2 Teaspoon||Green Chillies, Finely Chopped||1|
|Green Peas||1/4 cup||Cinnamon||Small Piece of About 1 Inch|
|Lemon Juice||1 Teaspoon||Water||1 Cup|
|Salt||1/2 Teaspoon or As Per Taste||Ghee or Oil||1 1/2 Teaspoon + 1 Tablespoon|
|Coriander Leaves, Finely Chopped||2 Tablespoon|