How To Make Mango Milk Shake

Mango shake or mango milkshake is a healthy, tasty and most favorite drink for the summer season in the morning breakfast, a delicious milkshake made from ripe mango, milk and sugar. The delicious smoothie mango shake is easy to make at home. However, you can make the drink special and more tasty with some extra ingredients to flavour like kewra, rose flavor, ice cream. Adding this kind of flavor makes your mango milk-shake more delicious in such a way that each sip of your smoothie fills your mouth with a divine feel. This video recipe will show you the recipe of mango shake with a special taste of kewra.

Mango Shake is a refreshing drink for hot summer days, made with ripe mangoes and milk. The delicious mango shake is a perfect drink for hot summer days and is a popular beverage in many parts of the world.

To make refreshing and delicious Mango Shake, peel the ripe mangoes, remove the seeds and cut the pulp into pieces. The mango pulp is blended with milk, sugar and ice cubes in a blender until they form a smooth and creamy mixture. You can also add some flavorings like kewra, ice cream, chocolate syrup while blending for some extra taste. The amount of sugar depends on the sweetness of the mango.

Mango shake can be garnished with chopped nuts, whipped cream or chocolate syrup for added flavor. This delicious Mango Shake gives you the health benefits of milk and mango, as they are a good source of vitamins, minerals and antioxidants. Mango Shake is a very popular smoothie for a healthy breakfast.

• Preparation Time :
• 10 Minutes

• Meal Type :

• Drink and Beverages