How To make Kesar Pista Kulfi

Kulfi is the "traditional Indian ice cream" which is a frozen dessert of India. Kulfi is made in India since 16th century. This is very delicious and famous frozen dessert of India. Kulfi is also popular in many other countries like Nepal, Sri Lanka, Bangladesh etc., and this delicious frozen dessert is easily available in all the restaurants serving Indian food accros the world. Ice cream and Kulfi is almost similar in taste  but Kulfi the frozen dessert is much creamy and dense. Kulfi is made with many different flavors. Some of the most famous flavors among them are Rose, Malai Kulfi, Mango and kesar pista, also the recipe of all flavored is very easy.

Ice cream and kulfi are almost similar in taste but ice cream is a soft dessert because it is whipped, while kulfi is a solid, more creamy and dense. One of the most famous kulfi flavors is the Kesar Pista kulfi which is so delicious that kulfi can be enjoyed anytime. Kesar pista kulfi is the pride of the dinner parties and on the celebrations like Diwali or Holi. We are sharing video recipe of the delicious Kesar Pista kulfi. 

• Preparation Time :
• 2 Hour
• Cooking Time :
• 40 Minutes

• Meal Type :

• Ice Cream Dessert and Sweets