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Kashmiri Dum Aloo
Kashmiri Dum Aloo made from Baby Potato is a delicious dish. It is a delicious and beautiful potato curry dish from earth's paradise "Jammu and Kashmir" and is the most popular potato curry dish in India. To make this delicious Kashmiri Dum Aloo, the baby potatoes are first deep fry in mustard oil and later cooked with smooth curd gravy with spices. This is an easy recipe that teaches you how to make delicious Kashmiri Dum Aloo at home easily with video.
Preparation Time
15 Minutes
15 Minutes
Cooking Time
20 Minutes
20 Minutes
Meal Type:
Vegetarian
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