Eggless omelette or vegetarian omelette is easy to make and a delicious vegetarian alternative to egg omelette, vegetarian omelette made with gram flour (besan) and refined flour (maida). Eggless omelette is a delicious breakfast or snack, especially for those who like pure vegetarian diat. Eggless omelette is very similar to egg omelette which will make your breakfast special, it can also be served as an evening snack. Here we are sharing the recipe of vegetarian omelette, follow the recipe and make delicious eggless omelette easily at home.
|Gram Flour / Besan||1 Cup||All Purpose Flour / Maida||1/3 Cup|
|Salt||1 Teaspoon||Baking Powder||1 Teaspoon|
|Onion, Finely Chopped||1 Medium||Green Chillies, Finely Chopped||2|
|Coriander Leaves, Finely Chopped||1 Tablespoon||Black Pepper Powder||1 Teaspoon|
|Ghee or Butter||For Shallow Fry|
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