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    Corn Chaat

    Corn Chaat

    Sweet corn or bhutta with monsoon rains is the perfect blend of health and taste. Sweet corn is an tasty and healthy food easily available during rainy season of monsoon and everyone loves to eat this healthy food during the monsoon season. the corn is either roast on fire and eat the roasted corn with lemon and salt or boil it and eat with the tamarind chutney. Wheat can also be made with dried corn which is used to make delicious makke ki roti which is famous in Punjab. Today we are sharing three recipe of healthy, delicious and spicy chaat made from boiled corn. By following this video recipe, you can easily make all the three delicious corn chaat at home.

    Preparation Time
    10 Minutes
    Cooking Time
    30 Minutes
    Meal Type:

    Appetizers and Snack

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