Chocolate Cake

Name: Chocolate Cake
Cuisine: Indian
Ingredients: Dark chocolate, finely grated 100 Gms; Butter small cubes 1 Cup; Refined Flour (Maida) 1 1/2 Cup; Baking powder 2 Teaspoon; Sugar 1Cup; Vanilla Essence 1 Teaspoon; Milk 3/4 Cup; Walnuts finely chopped 1/2 Cup; Butter To greasing

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Recipe by: MyDeliciousRecipes

Chocolate Cake

A chocolate cake is a delicious cake with cocoa powder, melted chocolate or both. Here is an easy recipe to make soft and spongy delicious egg-less chocolate cake.

Meal Type:

Cake

Ingredients

Dark chocolate, finely grated	100 Gms	Butter small cubes	1 Cup
Refined Flour (Maida)	1 1/2 Cup	Baking powder	2 Teaspoon
Sugar	1Cup	Vanilla Essence	1 Teaspoon
Milk	3/4 Cup	Walnuts finely chopped	1/2 Cup
Butter	To greasing

Direction To Make

Melt the chocolate and butter cubes in the microwave oven in a bowl (Microwave Safe bowl) for one minute in 100% heat.
In another bowl, sift refined flour (Maida) and baking powder and mix.
Add melted butter and chocolate in it and mix well.
Add sugar powder and vanilla essence to the mixture and stir well.
Add Milk and walnuts in to the mixture and fold well.
Take another microwave-safe dish and grease it with butter.
Pour the whole mixture in this greased bowl and bake it on high heat (100%) for seven minutes.
Leave the baked cake to cool for some time.
When the cake is set to cool, cut the chocolate cake and enjoy.

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