How To Make Cheese Masala Macaroni

Cheese Masala Macaroni is a mouth watering and delicious pasta, cooked in Indian style with sauces, spices and cheese. Macaroni is a dish that can be enjoyed at any time of the day, be it brunch, lunch or quick dinner. Macaroni is one of the delicious continental dish, but it can be made with some little twist of Indian spicy taste and we call it Masala Macaroni or Desi Macaroni. Boiled macaroni is cooked with tomatoes puree, onions, ginger, garlic, cheese, spices and sauces. Masala Macaroni is so delicious that it is loved by all, whether kids or adults. Cheese Masala Macaroni is not only delicious but the recipe is also very easy.

Masala Macaroni is a simple yet delicious dish with savory Indian flavors and a little spicy pasta. You can experiment with vegetables of your choice like cabbage, carrots, beans or capsicum or bell peppers, onions and tomatoes to make the masala macaroni more delicious. This recipe is a true fusion recipe of Indo-Italian macaroni pasta incorporated with an Indian spicy flavor.

• Preparation Time :
• 15 Minutes
• Cooking Time :
• 20 Minutes

• Meal Type :

• Appetizers and Snack

  ,

  Vegetarian