How To Make Delicious Butter cake

Butter cake is so delicious and loved by all, that it is made with butter as the main ingredient. Some of the other basic ingredients used with butter are sugar, flour, eggs, vanilla essence and leavening agents like baking powder. Traditionally, butter cakes are made with the creaming method, to make butter cakes, butter and sugar are first whipped together until fluffy. Later add eggs and other ingredients to make cake batter. Follow this recipe, you can easily make delicious butter cake at home using the simple ingredients available in your kitchen.

Butter Cake is a classic dessert which is very famous and loved by people all over the world. It is a rich and delicious cake made with simple ingredients like butter, sugar, eggs, flour and milk. The cake is irresistible with a tender and moist crumb and a rich buttery flavor.

To make butter cake, butter and sugar are first whipped together in a bowl and creamed until light and fluffy. Then add eggs and beat again and add flour, baking powder and milk. The batter is then poured into greased cake pans and baked until well-baked and golden brown. Check by inserting a toothpick in the center, if it comes out clean then the cake is ready.

You can decorate the butter cake with whipped cream, frosting or fresh fruits. The cake can be flavored with vanilla, lemon, or any other extract for a variety of flavors.

Butter cake is so delicious and perfect for any occasion, from a casual family gathering to a formal dinner party. You will surely be impressed by its rich and delicious taste. Butter cake is a delicious dessert that's easy to make and a favorite among home bakers and professional pastry chefs alike.

• Preparation Time :
• 10 Minutes
• Cooking Time :
• 45 Minutes

• Meal Type :

• Cake