Bread roll is a delicious and popular snack in India, the delicious snack is easy to make at home, if you already boil potatoes you can prepare the delicious snack in about 25 minutes. The process of making bread rolls is very simple, first boil the potatoes for the stuffing, a spicy mixture is prepared with boiled potatoes and spices and then take a wet bread slice and fill with that stuffing and make a roll. Deep fry the rolls until becomes crispy and golden brown. Follow this easy and detailed recipe of bread rolls, you can easily make crispy and delicious bread rolls at home.
|Bread Slices||6||Potatoes||4 Medium or 2 Large|
|Coriander Leaves, Finely Chopped||1/4 Cup||Onion, Finely Chopped||1/3 Cup|
|Green Chillies, Finely Chopped||1||Coriander Powder||1/2 Teaspoon|
|Roasted Cumin Powder||1/2 Teaspoon||Red Chilli Powder||1/2 Teaspoon or As Per Taste|
|Chaat Masala||1/2 Teaspoon + To Sprinkle||Garam Masala||1/4 Teaspoon|
|Salt||1/2 Teaspoon or As Per Taste||Oil||To Deep Fry|