Bharwa Karela is a healthy dry curry made from karela (bitter gourd). Bitter gourd has many health benefits such as it purifies the blood, is good for a diabetic patient, is beneficial in hemorrhoids and constipation, helpful in skin disorders. Karela is rich in minerals like vitamin B, vitamin C, iron and calcium, therefore bitter gourd has many health benefits. Bharwan Karela is a dry vegetable of bitter gourd made with only bitter gourd, onions, curd and spices. Bharwa Karela is a dry curry which is a delicious dish of Karela that is easy to make at home. By following this recipe, you can easily make this delicious and healthy karela dish at your home.
|Karela (Bitter Gourd)||500 Gram||Onions, Finely Chopped||4 - 5 Large|
|Red Chilli Powder||1 Teaspoon or As Per Taste||Turmeric Powder||1/2 Teaspoon|
|Coriander Powder||4 Tablespoon||Roasted Cumin Powder||1/4 Tablespoon|
|Fennel Seeds||1 Tablespoon||Salt||3 Tablespoon + 1/4 Teaspoon or As Per Taste|
|Ghee or Oil||To Deep Fry + 2 Tablespoon||Fresh Curd||3 Tablespoon|
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